check out recent achievements : Export in Great Britain
I export in UK for 20 years now, due a huge network of contact within the gourmet food distribution.
18 Jun 07 Export in Great Britain - Export of Speciality food
GRILLED AND COOKED VEGETABLES for the UK food service
The Mediterranean vegetables were selected by renowned importer of cheeses, delicatessen and specialities, to go to join the stalls of the best dairymen and delicatessens of the Greater London.>next
12 Feb 07 Export in Great Britain - Export Cheese
TASTE THE DIFFENCE, THE PREMIUM SAINSBURYS OWN LABEL WRAPS THE AOC BANONTASTE THE DIFFENCE, THE PREMIUM SAINSBURYS OWN LABEL WRAPS THE AOC BANON
A big hit for this specialty cheese which have just got its AOC (07/2003) :
TASTE THE DIFFERENCE, the most inaccessible UK own label for a French supplier, specially talking about raw milk cheese!
Along with Waitrose Banon is now displayed within the 2 most high profile UK retail network with a total of 600 stores!>next
12 Sep 06 Export in Great Britain - Export ready-made meals
THE BEST UK RESTAURANTS USE THE CHAR GRILLED VEG FROM SAVEUR TRAITEUR (AIX EN PROVENCE)
Good starting up of the ready to use grilled vegetables in Great Britain. While products were distributed by an importer of Spitafield Market, the professional market of Londes, two days tasting during the Speciality and Fine Food Fair of London allowed to hit numerous additional prospects.>next
05 Dec 05 Export in Great Britain - Export of Speciality food
ROY RENE CONFECTIONNERY (AIX EN PROVENCE), THE PROVENCAL CONFECTIONNERIES AVAILABLE AT WAITROSE
Once the nougat have been launched, Waitrose asked for a bespoke Provencal confectioneries luxury box.
Authentic typical confectioneries were selected foe the box like Calisson, Nougat, Orangette (candied pieces of oranges) and candied fruit pastes.
For the first time authentic confectioneries were widely displayed in UK.>next
27 Dec 06 Export in Great Britain - Regional food product exportation
LA SAUCISSE DE CANARD DE SEIGNEURIE & FILS EN RESTAURATION IRLANDAISE
Le marché Irlandais de Charcuterie Française est en plein développement avec celui d'une restauration plus diversifiée.
C'est pourquoi, figurer sur le catalogue 2006 du principal importateur distributeur est un succés pour Seigneurie Fils.>next
09 Feb 07 Export in Great Britain - Food from French terroirs exportation
SODICAS SOUTH WEST SPECIALITIES IN UK
It is the 1st entrance of the Conserverie Sodicas in an Anglo-Saxon marketplace with listings at DELIFRESH an importer distributor dedicated to the food service industry.
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12 Feb 07 Export in Great Britain - Export of French terroirs food
BANON AOC GOAT CHEESES AVAILABLE IN UK BRANDED "WAITROSE SELECT", WAITROSE'S PRIVATE LABEL FOR PREMIUM SPECIALITY FOOD
Waitrose is probably the most innovative and quality oriented retailer in UK.
That is why it was clear for the buyer that the BANON to be sold under the Waitrose Premium own label "Waitrose select" could not be a copy but the real one Banon, the AOC.
The buyer picked up the most famous BANON? the one wrapped in chestnut leaves and tighten with Raffia.
The Waitrose Select BANON? displayed in a wooden tray marked Provence was launched in April, sales are really good according to the buyer about 1000 a week in 100 stores.>next
12 Feb 07 Export in Great Britain - Export of French terroirs food
JEAN MARTIN CONSERVERIE : A RANGE OF PROVENCAL SPREAD & SAUCES FOR MARKS & SPENCER
Again for their prestigious brand, St Michael, M & S wanted the truly one for their range of Provencal sauce and spread specialities.
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12 Feb 07 Export in Great Britain - Export Cheese
LE FROMAGE DE BANON S'EXPORTE EN MDD DNAS LA GRANDE DISTRIBUTION ANGLAISE
TASTE THE DIFFERENCE + BANON = a unique association among the French Terroir authentic cheese industry!>next
14 Mar 07 Export in Great Britain - Export of French terroirs food
SORAM VITACROC WITH CITY HERBS SUPPLY TOP RESTAURANTS IN UK
For many years, CITY HERBS supplies the most sensitive UK restaurants with fresh fruits, herbs & vegetables.
That's why it is so dificult to become a new CITY HERBS supplier, and to stay as one.
It is now 4 years that SORAM VITACROC have a strong partnership with CITY HERBS and turnover still increases steadily.>next
14 Mar 07 Export in Great Britain - Food from French terroirs exportation
FRESH SAUCISSES FROM TOULOUSE ARE NOW ON IRISH RESTAURANTS MENUS
The so typical chilled saucisse from Toulouse have been picked up by the main Irish Food Service Importer as well as Poitrine, Pâtés & terrines.
No doubt that the Irish customers do not want any longer to stick to their potatoes and cabbages!>next
19 Feb 07 Export in Great Britain - Export delicatessen
DOMAINE D'ARGENS OFFICIAL SUPPLIER OF ROSSLYN DELICATESSEN
The most sophisticaded Epicerie Fine from the very Parisian Hampstead in London has adopted for its prestigious Christmas gift boxes in luxury wood the seafood terrine of DOMAINE D'ARGENS.>next
19 Feb 07 Export in Great Britain - Export private label
J SAINSBURY'S COOKS WITH MIDI CONSERVES TAPENADE
The major UK retailer have choosen Midi Conserves from Bollene (northern Provence) for its own label range of spread, dips and sauces from Provence.
The web site of J Sainsbury's shows 4 recipes out of Midi Conserve tapenades (green & black).
This project launched in January 2001 and drived the same year by Jean-marc Denan was then managed by Midi Conserve's team in 2002 for the factory audit and the final range specifications.
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10 Nov 02 Export in Great Britain - Export of French terroirs food
THE BAUX DE PROVENCE VALLEY HONOURED IN UK!
The Mas d'Auge is a wine - olive trees - wheat estate according to the famous Mediterranean agricultural trilology. Located at Fontvieille, hearth of the Baux Valley, Olivier D'auge makes "AOC Baux de Provence" reds, & rosés wines, olive oils and some Provencal specialities (tapenades, pastas sauces) like a real artisan.
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