07 Dec 11 Export in Sweden - Export of Speciality food

The foie gras by Pierre Millleret available to the gourmets of Stockholm by Jean-Marc Denan

It is a whole range of semi-preserved products foie gras and pan foie gras - an exclusivity of Pierre Milleret ( Charente-Poitou) - that will be henceforth available for the connoisseurs thanks to a distributor implanted in both Swedish gastronomic capitals, Stockholm and Gothenburg.