Export in USA


TheProvencal Baux Valley ive oil on Texas tables

By MatthieuBrunet,

The market and the mentality of the US buyers, Jean-Marc Denan practiced them during its three years stay in Los Angeles (California) in the 80’s and since its trip at least every two years in this magnificent country. The market of the French speciality food products has always be chaotic, depending of the political climates, so is critical the choice of the local partner.

J-M Denan develops a French speciality product in the USA in partnership with a distributor

By MatthieuBrunet,

In close partnership with Dartagnan, the American importer created by Arianne Daguin, the girl of the leader of the Hotel of France ( Auch), JM Denan develops the “American”packaging of the Bean Tarbais. A niche product with a first sales forecast of 25.000 units; a first step, modest, towards the setting-up of this product of exception in the USA.