Exporter le Chocolat Bio français aux USA

Le plus important marché Bio de la planète. A lui seul l'équivalent de toute l'UE. Les opportunités qu'il représente en terme volume ont le donnent à rêver ! Certes, mais le marché US est aussi le plus convoité et l'un des plus protégés; tant les barrières réglementaires et commerciales sont importantes et les tickets d'entrée ("freefill") en GMS élevés.  freefill : garnissage gratuit du rayon de chaque PDV 

The competition is tough but french organic chocolate proudly wears the blue-white-red flag in the Trump’s USA

By denan,
Une histoire d'amour du chocolat

They are all here, …

The French fair trade organic chocolates (the one with the pink shelf-talkers on the picture) under the spotlight in this supermarket of New-Paltz (6,818 inhabitants at the last census) in the county of Ulster of the State of New York.

It is the store manager who took the initiative to reserve the best location of the shelf as he felt in love with the French organic fair / trade chocolate!!

Barely 1 year since the first order left in the USA

No triumphalism, everything remains to be done to conquer the 1st world market of organic food (alone greater than the entire EU market).

However, in addition to the steel motivation and unparalleled professionalism of the local importing partner; these first signs of consumer and distributor craze are really encouraging.

Two new references will enrich the range that will be presented at the NYC Fancy Food Show in late June.